
We know kids need the goodness of high-fibre bread, but love the taste of white bread. Now you can give them the best of both with Nature's Fresh High Fibre.
Finding the right balance.
Most of us find it hard to get our children to switch to healthy high-fibre bread from their favourite white bread. That's why Nature's Fresh High Fibre is a great solution for every home. It has the goodness of fibre your kids need together with the delicious taste and soft texture of white bread that they love.
More fibre than regular mixed grain bread.
Nature's Fresh High Fibre is not just high in fibre, but it's actually packed with more natural fibre than regular mixed grain bread. Which means your kids get more fibre from Nature's Fresh High Fibre white bread than from regular mixed grain bread, giving them the fuel to get on with their day. You'll also be glad to know that the extra fibre in Nature's Fresh High Fibre comes from natural sources like corn and wheat, and not from artificial sources.

Delicious white bread taste.
The best part about Nature's Fresh High Fibre is that it tastes just like white bread and even has its soft texture. So your kids will enjoy it down to the last bite without even realising they're having a healthy meal! The delicious white bread taste goes well with all their favourite sandwich fillings, giving them all the goodness of fibre in a tasty bread.
Nature's Fresh High Fibre offers 3 new great products.
You can enjoy the goodness of Nature's Fresh High Fibre in 3 delicious ways. Top up on your daily fibre needs with White Toast, which provides 16% daily fibre requirements in just 2 slices. If it's Calcium you're after, White Toast Plus Calcium is high in calcium from milk. For delicious, wholesome bread, try White Sandwich – it's packed with natural fibre from wheat and corn.
It's easy to give your kids a bread you both love. Try Nature's Fresh High Fibre.
Find out more about how Nature's Fresh High Fibre is better for your family, at www.naturesfresh.co.nz
*NZ Food Composition Tables, 8th Edition, 2008

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